By allowing ads to appear on this site, you support the local businesses who, in turn, support great journalism.
Pride culinary program gets taste of downtown
Pitman Culinary  1
Students in Pitman High Schools culinary program stopped at three restaurants, including Bistro 234, on Friday morning to learn local restauranteurs secrets to success. - photo by ANGELINA MARTIN/The Journal
Though students in Pitman High School’s culinary program are used to creating new recipes and whipping up dishes in the classroom, they still have plenty to learn. There’s no better place to master the tricks of the trade than downtown Turlock, where some of the city’s most skilled chefs and successful business owners met with the Pride cooks Friday morning, eager to share their experience and, hopefully, inspire some of Turlock’s next restaurateurs. Pitman’s culinary instructor Mohini Singh is no stranger to the restaurant business, having been in the industry for 15 years as both a sauce and spice specialist and as a chef.
Keep reading for free
Enter your email address to continue reading.
Stanislaus State ranked among nation’s best colleges
CSUS
Stanislaus State’s Academic Senate voted in favor of a bill that would require students enrolled in all 23 California State University campuses to take one 3-credit unit of any qualifying Ethnic Studies course before they graduate (Journal file photo).
The Princeton Review has named Stanislaus State one of the nation’s Best Value Colleges for 2025, recognizing the University for offering one of the highest returns on investment (ROI) in higher education.
Keep reading for free
Enter your email address to continue reading.